How to make Roasted Macaroni With Sparkling Water
Ingredients:
500gr macaroni
1.5l. sparkling water
250ml. milk
100gr melted butter
4 eggs
½ tsp baking powder
300gr. Feta cheese
DIRECTIONS:
It only takes 5 minutes.
First, put raw macaroni into a roasting pan.
Whisk two eggs aside (you can also mix with food mixer), add baking powder, sparkling water and milk.
Stir it all well, and add the melted butter.
Then, put the grated feta cheese into it.
I suggest putting 300gr. of feta cheese, but you can use cheese to your own taste.
Pour the cheese topping onto macaroni.
Finally, shake the roasting pan for a while so that the juice ingredients produce can fill the macaroni hollows themselves.
That’s it! Roast macaroni at 200 C for approximately 40 minutes until the juice boils down, then put away when they swell.
You can also put some grated parmesan if you like.
Enjoy your meal!